Best Before Date: NA
A traditional popular anytime snack originally from Gujarat, made from fermented batter of rice & Urad dal with a tangy sour taste.
Nutrient: Protein(10.2g), Carbohydrate(73g), Sugar (Added)(3.6g), Fat(0.8g), Saturated Fatty Acids(0.2g), Poly Unsaturated Fatty Acids(0.4g), Mono Unsaturated Fatty Acids(0.2g), Trans Fatty Acids(0g), Cholesterol(0g), Sodium(2135g), Calcium(40mg), Phosphorus(80mg), Riboflavin(0.14mg), Thiamin(0.09mg), Niacin(20mg)
Ingredients: Rice flour ( 40% ), Urad dal ( split black gram ) flour, Semolina, Wheat flour, Salt, Sugar powder, citric acid ( E330 ), Sodium bicarbonate (E500(ii)) and Asafoetida.
Allergen: : Packed in a plant that processes Oats, Dairy, Wheat flour, Tree Nuts, Seasame Seeds, & Mustard.
Storage: Store in a clean and dry place
Disclaimer: Although we do our best to keep all product information up to date and correct, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.
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Fruits & Veggie marked as Non-Refundable will not be eligible for a refund.