Aachi Rasam Powder is a popular spice blend used in South Indian cuisine to make a flavorful and tangy lentil-based soup called rasam. The powder typically contains a mix of aromatic spices like coriander, cumin, black pepper, turmeric, and chilli powder, as well as other ingredients like garlic, ginger, and curry leaves. Aachi Rasam Powder is known for its authentic taste and is widely used in households across South India to make delicious and comforting rasam. It can also be used as a seasoning for other dishes, adding a unique flavour and aroma to the food.
Nutrient: Fat(11.87g), Saturated Fat(1.2g), Carbohydrates (55.4g), Sugar(0.0g), Protein(11.67g), Salt (6.52g).
Ingredients: Coriander, Red Chilli Powder, Cumin, Black Pepper, Turmeric, Salt, Compounded Asafoetida, Fenugreek & Garlic
Storage: Keep in an airtight container in a cool and dry place
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