Aekshea Moong Wadi (Mung Vadi) (400g)

Best Before Date: 31 May 2024

Experience the rich flavours of India with Aekshea Moong Wadi (Mung Vadi). These sun-dried lentil nuggets are a versatile and nutritious addition to your kitchen. Made from high-quality moong dal (mung beans), they are seasoned with a blend of aromatic spices and dried to perfection. Aekshea Moong Wadi can be used in various dishes, from curries to snacks, adding a burst of savoury goodness. Whether you're a seasoned cook or an adventurous foodie, these moong wadis are sure to elevate your culinary creations. Enjoy the authentic taste and crunch of Indian cuisine with Aekshea Moong Wadi.

Nutrients: Fat(1.49g), Saturates(0.1g), Carbohydrate(63.6g), Sugars(1.0g), Fibre(10.8g), Protein(20.3g), Salt(0.0g)

Ingredients: Black lentils, Red chilli, Fenugreek, Black pepper, Cumin, Corriander, Large cardamom, Ginger, Nutmeg, Cloves & Wheat flour

Allergen: NA

Storage: Store in cool, dark dry and sealed.

Weight: 400g

Origin: India