Best Before Date : 30 November 2024
Amma Pearl Millet Noodles are a popular and healthy alternative to traditional wheat-based noodles. Made from pearl millet, a nutritious and gluten-free grain, these noodles offer a tasty and wholesome option for those with gluten intolerance or those looking to incorporate more whole grains into their diet. With a light, tender texture and a neutral flavour, Amma Pearl Millet Noodles can be easily incorporated into a variety of dishes, making them a versatile addition to any meal.
Nutrient: Total Fat(0.36g), Saturated Fat(0g), Trans Fat(0g), Polyunsaturated Fat(0g), Mono Unsaturated Fat(0g), Cholesterol(0mg), sodium(4mg), Total Carbohydrate(76.32g), Dietary Fiber(14.11g), Sugars(0g), Protein(12g), Vitamin A (0mg), Vitamin C(0mg), Calcium(7g), Iron(0.05)
Ingredients: Wheat Flour, Pearl Millet Flour & Salt
Storage: Store in a cool and dry place
Disclaimer: Although we do our best to keep all product information up to date and correct, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.
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Fruits & Veggie marked as Non-Refundable will not be eligible for a refund.