Annam Tamarind Whole (400g)
Annam Tamarind Whole (400g)
Best Before Date: 30 April 2026
Tamarind Whole refers to the entire pod of the tamarind tree, including its fruit and seeds. The tamarind fruit is a sour, sticky pulp used as a flavouring agent in many cuisines worldwide. Tamarind Whole is popular in Indian, Thai, Mexican, and Middle Eastern cuisine. It is commonly used to add tangy and sour flavours to dishes such as chutneys, sauces, curries, and soups.
Nutrient: Total fat(0.8g), of which saturated fatty acids(0g), total carbohydrates(27g), of which Sugar(37g), Protein(3.1g), Salt(0.24g), Fibre(5.1g)
Ingredients: 100% Tamarind
Allergen: Some seed may be rarely found because it is processed by hand
Storage: Store in a cool and dry place
Weight: 400g
Origin: Thailand
Disclaimer: Although we do our best to keep all product information up to date and correct, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.
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