Best Before Date: NA
A delightful meal comprising Dal Tadka and Jeera. Dal tadka is a preparation of Bengal gram, red gram and soft lentils cooked with fresh herbs, sun dried spices and butter for a smooth textured finish, blended in onion & tomato and tempered with a sprink.
Nutrient:Dal Tadka : Protein(4.5g), Carbohydrate(13g), Sugar(Added)(0g), Fat(3.5g), Saturated Fatty Acids(1.3g), Cholesterol(4mg), Sodium(394mg), Iron(3mg), Calcium(195mg), Vitamin A(96μg) Jeera Rice : Protein(2.5g), Carbohydrate(27g), Sugar(Added)(0g), Fat(3.7g), Saturated Fatty Acids(1.5g), Cholesterol(4mg), Sodium(315mg), Iron(0.3mg), Calcium(11mg), Vitamin A(25μg)
Ingredients: Dal Tadka : Water, Tur dal ( Red gram dal(8%), Masur dal(Red lentils(7%), Tomato, Onion, Ghee, Sunflower Oil, Garlic, Chana dal (Split bengal gram), Salt, Green Chilli, Ginger, Cumin, Turmeric, Coriander Leaves, Asafoetida. Jeera Rice : Water, Rice(34%), Cream, Butter, Sunflower Oil, Salt and Cumin Seeds.
Allergen: Packed in a plant that processes Diary, Wheat Flour, Tree Nuts, Sesame Seeds and Mustard.
Storage: Store in a Clean and dry place.
Disclaimer: Although we do our best to keep all product information up to date and correct, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.
Order is dispatch within 1 - 2 working days
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Fruits & Veggie marked as Non-Refundable will not be eligible for a refund.