Heera Dalia Lapsi (crushed wheat) (500g)

Best Before Date : 29 November 2025

Cracked wheat, Dalia, Bulgar, Burghul, Fada, Lapsi, Bulgar Wheat, Couscous
Broken wheat or cracked wheat or couscous is made by milling whole raw wheat grains coarsely. Crushed wheat is used as a cereal, or in casseroles, salads and stuffing, as well as savoury preparations like upma or namkeen dalia. Toast crushed wheat at low/medium heat to boost the flavour and shorten the cooking time,

Nutrient: Fat(2g), Of Which Saturates(0g), Carbohydrates(73g), Of Which Sugars(0g), Fibre(0g), Protein(14g), Salt(0g)

Ingredients: Crushed Wheat (100%).

Allergen: Wheat. Packed in a facility which also packages peanuts, nuts, sesame, soya, gluten, lactose and mustard.

Storage: Store in a clean and dry place

Weight: 500g

Origin: India