Mace is the lacy outer covering of nutmeg. A highly valued spice. Mace has a rich aroma and a strong, warm taste. Mace is best used sparingly in sauces, soups, desserts, meals and fish desserts. Mace, Javithri, Javitri, Jaypatri , Jathipatri, Japathri, Jayitri, Javantry
Product has been added to your wishlist.
You can view your wishlist by creating or login account.
Please create account through ##customer_email## email