TRS Moong Dal Whole / Mung Beans With Skin (2kg)

Grains & Flour

TRS Moong Dal Whole / Mung Beans With Skin (2kg)

159,00 Kč

Availability: In Stock

Brand: TRS

Delivery Info

If your order contains Fruits & Veggie: For Weekend Delivery eligible customers, order will be delivered on Sunday. For Non Weekend Delivery eligible customer, order will be dispatched on Monday.

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Description

Also called Green gram, Moong dal, Moong Sabut or Mung bean.
Moong dal whole (with skin) is dried mung with husk.
It is the most popular dal used in Indian cuisine.
Mung dal is a very nutritious and energy-giving food - a true Superfood.
Good source of plant-based protein and dietary fibre.
Rich in essential minerals and vitamins including Potassium, Magnesium, Manganese, Zinc and B Vitamins including Folic Acid and Vitamin K.
Can be sprouted, cooked or ground into flour.
Sprouted Moong Dal is a great source of Vitamin C and can be used as a healthy snack.
Vegetarian and Vegan.
Used in the preparation of Parathas, Samosas, Khichdi or Moong Dal Ka Halwa.
Used in other world cuisines like the Chinese and Taiwanese cuisine in the preparation of sweets called mooncakes.
Like most lentils, it requires soaking before it is cooked.

Best Before Date : 31 March 2024 / 28 February 2024 / 30 April 2024

Nutrient: Salt(1g), Fat(2.5g), Carbohydrates(36.3g), Fibre(10g), Of Which Sugar(4.5g)

Ingredients: mung beans.

Allergen: NA

Storage: Store in a clean and dry place

Weight: 2Kg

Origin: India

Disclaimer: Although we do our best to keep all product information up to date and correct, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.