Haldiram's Dal Palak (300g)

Best Before Date: 20 August 2024

Experience the perfect blend of flavours with Haldiram's Dal Palak. This delectable dish combines the goodness of lentils and spinach in a savoury curry that will tantalize your taste buds. Made with the finest ingredients, including tender spinach leaves and aromatic spices, Haldiram's Dal Palak offers a wholesome and nutritious meal option. The creamy texture of the lentils combined with the vibrant green spinach creates a delightful harmony of flavours. Whether you enjoy it with steamed rice, roti, or naan bread, Haldiram's Dal Palak is a delicious and convenient choice for a quick and satisfying meal. Elevate your dining experience with the authentic taste of Haldiram's Dal Palak and savour the essence of Indian cuisine.

Nutrients: Carbohydrate(7g), Sugar(0g), Total Fat(13g), Saturated fatty Acids(5g), Potassium(230mg), Calcium(50g), Trans Fatty Acids(0g), Protein(3g), Fiber(7g), Sodium(280mg), Cholesterol(0mg).

Ingredients: Pigeon Pea Lentils, Onion, Tomatoes, Refined Sunflower Oil, Clarified Butter, Garlic, Green Chilli, iodised Salt, Ginger, Red Chilli, Cumin Seeds, Turmeric Powder & Coriander Leaves.

Allergen: Contains Milk, May Contain Almond, Cashew, Pistachio, Coconut, Hazelnut, Wheat, Peanut, Sesame Seed, Soya, Sulphite & Mustard Seed.

Storage: Store in a cool and dry place

Weight: 300g

Origin: India