Haldiram's Golgappe Fry / Pani Poori Chips with Masala (200g) - Sale Item [BBD: 3 February 2026]

Best Before Date: 03 February 2026

Crispy, crunchy, and ready for a flavour explosion! These Golgappe (Pani Poori) chips come with tangy masala to recreate the street-style magic at home. Just fry, fill, pour, and enjoy the ultimate chaat experience anytime! 

Nutrients: Fat(6g), Saturated Fat(3g), Carbohydrate(70g), Sugar(5g), Fiber(8g), Protein(4g), Salt(9g)

Ingredients:  Golgappa - Refined Wheat Flour, Whole Wheat flour, Tapioca Starch, Corn Starch, Corn Flour, Vegetable Oil (Palmolein), Salt and Raising Agent [Sodium Hydrogen Carbonate(E500ii)]  

Masala - Cumin Powder, Dry Mango Powder, Mint Leaves Powder, Coriander Powder, Yellow Chilli Powder, Tamarind Powder, Black Pepper Powder, Salt, Black Salt, Asafoetida And Acidity Regulators [Citric Acid Powder, (E 330) and Malic Acid (E 296)]."

Allergen: Manufactured in a facility that processes food containing Peanut, Tree nut, Milk and Mustard. Contains Wheat

Storage: Store in a clean and dry place

Weight: 200g

Origin: India