Tropic Edible Gum / Goond Kathira (100g)

Best Before Date : 30 December 2025

Introducing Tropic Edible Gum, also known as Goond Kathira, a versatile and natural ingredient that brings a unique touch to your culinary creations. Derived from the sap of certain tree species, this edible gum is known for its gummy texture and its ability to thicken and bind various dishes. Tropic Edible Gum is a popular ingredient in Indian cuisine, used in a variety of sweet and savoury recipes. It adds a delightfully chewy texture and helps enhance the consistency of desserts, beverages, and more. Additionally, Goond Kathira is believed to have several health benefits, including aiding digestion and providing essential nutrients. Bring the goodness of Tropic Edible Gum into your kitchen and experience the magic it brings to your cooking. Elevate your recipes with the authentic flavour and texture of Goond Kathira and let your culinary creativity shine.

Nutrients: Protein(4.6g), Carbohydrate(77g), Sugar(0g), Fiber(77g), Fat(0.5g), Saturated Fat(0.1g), Trans Fat(0g), Sodium(125mg).

Ingredients: Edible Gum.

Allergen: Packed in a factory that Handles: peanuts, nuts, sesame, soya, wheat, gluten, milk, and mustard.

Storage: Store in a cool and dry place.

Weight: 100g

Origin: India