Aekshea Sooji Rava (1kg)
Aekshea Sooji Rava (1kg)
Best Before Date: NA
Rava is milled from wheat, by grinding the husked wheat. Rava is also called semolina or sooji. After milling of the wheat, it is passed through a fine mesh till the flour and rava are separated. Rava is used to make many Indian dishes in a short time like Rava dosa, Rava Idli, Rava Upma, Khichdi and also sweets like Rava laddoo, Rava Halwa or Rava Kesari. Rava is also sparsely used to improve the crisp factor in Vadas.
Nutrient: Total Fat(15g), Saturated Fat(0g), Total Carbohydrate(71g), Sugars(0g), Protein(12g), Sodium(0g).
Ingredients: Semolina.
Allergen: NA.
Storage: Store in a cool and dry place.
Weight: 1kg.
Origin: India.
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