Best Before Date : 30 November 2024
These noodles are a nutritious and tasty alternative to traditional wheat-based noodles. Made from a blend of various millet grains, including pearl, foxtail, little, and barnyard millets, these noodles offer a wholesome and satisfying option for those looking to incorporate more whole grains into their diet. With a light and tender texture, and a neutral flavour, Amma Mixed Millet Noodles can be easily incorporated into a variety of dishes, making them a versatile addition to any meal. Whether you're seeking a gluten-free option or simply want to try something new, Amma multigrain millet noodles are an excellent choice.
Nutrient: Total Fat(0.36g), Saturated Fat(0g), Trans Fat(0g), Polyunsaturated Fat(0g), Mono Unsaturated Fat(0g), Cholesterol(0mg), sodium(4mg), Total Carbohydrate(76.32g), Dietary Fiber(14.11g), Sugars(0g), Protein(12g), Vitamin A (0mg), Vitamin C(0mg), Calcium(7g), Iron(0.05%)
Ingredients: Wheat Flour, Kodo, Ragi, Finger millet, Little Millet Flour & Salt
Storage: Store in a cool and dry place
Disclaimer: Although we do our best to keep all product information up to date and correct, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.
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Fruits & Veggie marked as Non-Refundable will not be eligible for a refund.