Anil Kambu Dosa / Pearl Millet Dosa Mix (500g)

Best Before Date: 30 April 2025

Anil Kambu Dosa Mix is a type of instant mix used to make a popular South Indian dish called dosa. Dosa is a thin, crispy, and fermented pancake that is made from a batter of rice and lentils. The Anil Kambu Dosa Mix uses kambu flour, also known as pearl millet flour, instead of traditional rice flour. Kambu is a nutritious grain that is high in fibre, protein, and essential minerals like iron and magnesium. The mix is simple to prepare, requiring only the addition of water to make a smooth batter. The batter is then left to ferment for several hours before being cooked on a griddle to make delicious, crispy dosas. Anil Kambu Dosa Mix is a convenient and healthy option for those who want to enjoy the traditional taste of dosa while incorporating more nutrients into their diet.

Nutrient: Total Fat(1.5g), Saturated Fat(0g), Trans Fat(0g), Cholesterol(0mg), Sodium(280mg), Total Carbohydrate(23g), Dietary Fiber(4g), Total Sugar(0g), Protein(3g), Vitamin A(0g), Vitamin C(0mg), Calcium(22mg), Iron(1mg)

Ingredients: Pearl Millet(Kambu) Flour(60%), Rice Flour, Urid Flour, Free Flow Salt, Sodium Bi Carbonate(INS:500(ii)), Fenugreek Powder

Allergen: NA

Storage: Store in a cool and dry place

Weight: 500g

Origin: India