Best Before Date : 30 May 2024
Ajwain Paratha are simple North Indian flatbreads made with whole wheat flour, salt and ajwain. These are simple to make and are considered healthy since they are made without unrefined flour. Ajwain is the Hindi word for carom seeds and Paratha are traditional Indian flatbreads made with unleavened dough.
Nutrient: Fat(7.8g),Saturated Fat(0.6g), Carbohydrates(47g), Sugar(0.5g), Protein(5.9g), Salt(1.70g)
Ingredients: Potato(45%), Wheat Flour(28%), Water, Sunflower Oil, Coriander leaves, Green chilli, Salt, Sugar, Cumin, Red chilli Powder, Raising Agent E500.
Allergen: NA
Storage: Store below -5°C.
Weight: 400g
Origin: India
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