Balaji Gathiya (300g)

Best Before Date: 2027 January 07

Experience the true taste of Gujarat with Balaji Gathiya, one of India’s most iconic traditional tea-time snacks. Unlike the thin, crunchy Sev, Gathiya is known for its thick, tubular shape and a unique, soft-yet-firm texture that literally melts in your mouth. Made from premium gram flour (Besan) and seasoned with a precise blend of mild spices, it is a comforting, savory treat that has become a household staple across the country.

Nutrients: Energy (554 kcal / 2316 kJ), Fat (35.7 g), Saturated Fat (15.0 g), Carbohydrates (45.1 g), Sugars (0.4 g), Sodium (860 mg), Fiber (7.8 g), Protein (12.8 g), Salt (2.2 g)

Ingredients: Chickpea Flour (64%), Edible Vegetable Oil (Palmolein) (33%), Iodized Salt (1.5%), Black Pepper Powder (0.6%), Carom Seeds (0.6%), Asafoetida (0.3%)

Allergen: Made in a facility that processes peanuts, tree nuts, soya, cereals

Storage: Store in a cool and dry place

Weight: 300g

Origin: India