Haldiram's Ready to Eat (Vegan) Punjabi Pindi Chana (300g)

Best Before Date : 03 August 2026

Bold, earthy, and full of flavour! and a ready-to-eat delight, Haldiram's vegan Punjabi Pindi Chana is made with tender chickpeas simmered in traditional spices. Just heat and serve for an authentic North Indian meal in minutes!

Nutrients: Fat(26.1g), Saturated Fat(20.06g), Carbohydrate(21.2g), Sugar(0g), Fibre(8.7g), Protein(5.9g), Salt(0.5g)

Ingredients: Chickpea (38%), Refined Vegetable Oil (Cotton Seed), Onion, Mixed Spices (Coriander Powder, Red Chilli Powder, Cardamom, Garlic, Cumin Powder, Whole Cumin, Carom Seeds, Fenugreek Leaves, Dry Ginger Powder, Turmeric Powder and Asafetida), Tomato, Green Chilli, Ginger, Salt, Acidity Regulator Sodium Bicarbonate (E500(ii)), Dried Pomegranate Seeds, Black Salt, Gooseberry and Tea Powder.

Allergen: Made in a facility that processes foods containing peanut, nuts, wheat, soy, sesame, and celery components.

Storage: Store in a clean and dry place

Weight: 300g

Origin: India