Haldiram's Ready to Eat (Vegan) Punjabi Sarson Ka Saag (300g)

Best Before Date : 22 October 2026

Rich, rustic, and full of traditional flavour! Haldiram's vegan Punjabi Sarson Ka Saag is made with mustard greens and spices, slow-cooked to perfection. A ready-to-eat winter favorite. just heat and pair with makki roti for a true desi delight!

Nutrients: Fat(2.2g), Saturated Fat(0.7g), Carbohydrate(12.2g), Sugar(1.6g), Fiber(3.1g), Protein(4.5g), Salt(3.1g)

Ingredients: Mustard Leaves, Spinach, Refined sunflower oil, Onion, Fresh Garlic, Fresh Ginger, Maize Flour, Green chilli, Salt, Red chilli and Cumin.

Allergen: Contains Mustard. Made in a facility that processes foods containing peanut, nuts, wheat, soy, sesame, and celery components.

Storage: Store in a clean and dry place

Weight: 300g

Origin: India