Pansari Rajagaro Flour / Amaranth Flour (500g)

Embrace ancient grains and a healthier you with Pansari Amaranth Flour, also known as Rajgira Atta! This gluten-free superfood is a protein and fiber powerhouse, making it a delicious and nutritious upgrade to your diet. Enjoy healthier rotis, parathas, and even baked goods without sacrificing taste or texture. Perfect for vegetarians, vegans, and anyone seeking a nutritional boost, Pansari Amaranth Flour is packed with iron, calcium, and may even aid digestion. Explore a world of culinary possibilities and experience the goodness of amaranth – order yours today and embrace a healthier, more versatile way to cook!

Nutrients: Fat(7g), Saturated fat(1.5g), Trans fat(0g), Carbohydrate(65g), Fibre(6.7g), Added Sugar(1.7g), Protein(14g), Cholesterol(0mg), Sodium (4mg)

Ingredients: Amaranth Flour

Allergen: NA

Storage: Store in a clean and dry place

Weight: 500g

Origin: India