Swagat Bay Leaves (10g)
Swagat Bay Leaves (10g)
Best Before Date : 14 February 2025
Bay leaves are used in biryanis, kormas, soups and stews etc where its sharp and distinctive aroma adds to the dish. Bay leaves have many properties that make them useful for treating high blood sugar, migraine headaches, bacterial and fungal infections etc
Nutrient: Protein(7.61g), Carbohydrates(74.97g), Dietary Fibre(26.3g), Fats(8.36g)
Ingredients: Bay leaves
Allergen: NA
Storage: Store in a cool and dry place
Weight: 10g
Origin: India
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