Aachi Rice flour (500g)

Best Before Date: NA

Discover the authentic taste and versatility of Aachi Rice Flour. Made from premium quality rice, this finely ground flour is a staple ingredient in Indian cuisine. Aachi Rice Flour is known for its smooth texture and purity, ensuring excellent results in your cooking and baking endeavours. Whether you're making traditional dosas, idlis, or crispy snacks, Aachi Rice Flour is your go-to choice. It's gluten-free, making it suitable for those with dietary restrictions. With Aachi Rice Flour, you can create a wide range of delicious dishes that are loved by both Indians and food enthusiasts around the world. Add a touch of authenticity to your culinary creations with Aachi Rice Flour and experience the rich flavours of Indian cuisine.

Nutrients:  Fat(0.48g), Saturates(0.24g), Carbohydrate(80g), Sugars(0g), Protein(6.8g), Salt(0g).

Ingredients: Rice.

Allergen: Made in a factory that also handles sesame, celery, gluten, mustard, peanuts, tree nuts, soya, milk and sulphite.

Storage: Store in a clean and dry place.

Weight: 500g

Origin: India